An ice ball will soften slowly but surely and release a little bit of h2o into your whisky without having diluting it right into a watery mess. It's also possible to forego ice and incorporate a handful of drops of water to open the whisky’s aromas and flavors. This just https://themacallenterra82581.get-blogging.com/34079871/helping-the-others-realize-the-advantages-of-the-macallen-terra